---
title: Super-Stuffed Turkey Tacos
servings: 4
source:
  name: HelloFresh
  url: https://www.hellofresh.com/recipes/super-stuffed-turkey-tacos-59ea12982c9e86493d5dcb72
prep time: 15 minutes
cook time: 15 minutes
time required: 30 minutes
difficulty: easy
allergens:
  - Milk
  - Soy
  - Wheat
tags:
  - One Pan
rating: 3.5
rating_count: 412
source_chef: Recipe Development Team
nutrition:
  calories: 650
  protein: 35
  fat: 26
  saturated fat: 10
  carbohydrates: 62
  sugar: 10
  fiber: 6
  cholesterol: 125
  sodium: 770
image: "https://images.recipes.furrysalamander.com/Turkey%20Recipes/super-stuffed-turkey-tacos.avif"
---
Wash and dry all produce. Halve, peel, and thinly slice @red onion{1%unit}. Mince a few slices until you have 3 TBSP minced onion. Mince @garlic{2%clove}. Core, seed, and thinly slice @red bell pepper{1%unit} and @poblano pepper{1%unit}. Halve @grape tomatoes{4%oz}. Finely chop @cilantro{½%oz}. Cut @lime{2%unit} into wedges.

Heat a drizzle of @vegetable oil{1%tbsp} in a #large pan{} over medium-high heat (use a nonstick pan if you have one). Add @ground turkey{20%oz}, half the @Mexican Spice Blend{2%tbsp}, @salt{}, and @pepper{}, breaking meat up into pieces. Cook, tossing occasionally, until browned and almost cooked through, 2-4 minutes. Remove from pan and set aside.

Add sliced onion, bell and poblano peppers, and a drizzle of oil to same pan over medium-high heat. Season with remaining Mexican spice, salt, and pepper. Cook, tossing, until veggies are softened and lightly charred, 4-6 minutes. Remove from pan and set aside.

Heat another drizzle of oil in same pan over medium-high heat. Add garlic and cook until fragrant, ~{30%seconds}. Stir in @diced tomatoes{14%oz}, @water{1%cup}, and @chicken stock concentrate{1%unit}. Add turkey and bring to a boil, then lower heat and reduce to a simmer. Add @corn{¼%cup} (cornmeal), stirring vigorously to break up any lumps. Let simmer until thickened, 3-5 minutes. Season with @Southwest Spice Blend{1%tbsp}, salt, and pepper.

In a #small bowl{}, stir together @sour cream{8%tbsp} and a squeeze or two of lime. Season with salt and pepper. In another #small bowl{}, combine grape tomatoes, minced onion, half the cilantro, and a squeeze or two of lime. Season with salt and pepper.

Wrap @flour tortillas{12%unit} in a damp paper towel and microwave on high until warm, about ~{30%seconds}. Fill each tortilla with turkey mixture, veggies, salsa, and crema. Sprinkle with remaining cilantro and serve any remaining lime wedges on the side.
